Total Time
15mins
Prep 15 mins
Cook 0 mins

Ingredients Nutrition

Directions

  1. Beat or mash cheese and ham together until blended.
  2. Add chives, lemon juice and worcestershire sauce.
  3. Shape into a ball, chilling first if necessary.
  4. If too soft, shape into mound on plate.
  5. Roll in parsley.
  6. Chill.
  7. Serve with crackers or chips.
  8. Makes 21/2 cups.
  9. Ham Roll Canapes: Form into a roll.
  10. Make roll smaller in diameter than ypur favorite round crackers.
  11. To serve, place thin slices on crackers, or use as a spread.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a