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    You are in: Home / Recipes / Ham & Broccoli Swirls Recipe
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    Ham & Broccoli Swirls

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    dicentra's Note:

    From the Cooking Light website. I'd do this the cheap way and use crescent rolls for everyday cooking. OAMC?

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat the oven to 400°F Beat the egg and water in a small bowl with a fork or whisk.
    2. 2
      Unfold the pastry sheet on a lightly floured surface. Roll the pastry sheet into a 16x12-inch rectangle.
    3. 3
      Spread the cream cheese on the rectangle to within 1/2 inch of the edge. Top with the broccoli and ham.
    4. 4
      Starting at one long side, roll up like a jelly roll, only to the center. Roll up the opposite side to the center.
    5. 5
      Brush between the rolls with the egg mixture, then press the rolls together. Cut into 32 (1/2-inch) slices.
    6. 6
      Place the slices cut-side down onto a baking sheet. Brush with the egg mixture.
    7. 7
      Bake for 15 minutes or until the pastries are golden brown. Remove the pastries from the baking sheets and let cool on wire racks for 10 minutes.

    Ratings & Reviews:

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    Nutritional Facts for Ham & Broccoli Swirls

    Serving Size: 1 (45 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 116.7
     
    Calories from Fat 69
    59%
    Total Fat 7.6 g
    11%
    Saturated Fat 2.1 g
    10%
    Cholesterol 19.5 mg
    6%
    Sodium 52.0 mg
    2%
    Total Carbohydrate 7.8 g
    2%
    Dietary Fiber 0.7 g
    3%
    Sugars 0.3 g
    1%
    Protein 4.2 g
    8%

    The following items or measurements are not included:

    cream cheese with chives

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