Ham-Broccoli Rolls

READY IN: 22mins
Recipe by Just Cher

This is a very simple tasty side dish that also goes well served along side eggs at any brunch.

Top Review by moxie

Side dish, shmide dish -- this was a delicious main course at our house!!! So easy to put together, and who doesn't like these flavors together? I did find I needed another Tablespoon of butter to get the flour incorporated. Thanks for sharing an easy weeknight meal, Cher!

Ingredients Nutrition


  1. Center 1 broccoli spear a short edge of each ham slice.
  2. Roll broccoli spear in ham slice tightly.
  3. Place rolls in a 12x8 inch baking dish, seam side down.
  4. Melt butter in a heavy saucepan over low heat.
  5. Add flour& mustard, stirring until smooth.
  6. Cook 1 minute stirring constantly, gradually adding milk.
  7. Cook over medium heat, stirring until thickened& bubbly.
  8. Add salt, pepper and cheese, stirring until cheese melts.
  9. Pour sauce over ham rolls, sprinkle with paprika.
  10. Bake at 450 degrees for 10 minutes or until bubbly.

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