Ham & Broccoli Crock Pot Casserole

• Total Time: 5 hrs 10 mins
• Prep Time: 10 mins
• Cook Time: 5 hrs

Ingredients:

Servings: 4

• 1 (16 ounce) package frozen broccoli florets , thawed and drained
• 3 cups cooked ham , cubed
• 1 (10 ½ ounce) can cream of chicken soup
• 1 (8 ounce) jar processed cheese (Ragu, Cheese Whiz, etc...)
• 1 cup milk
• 1 cup instant rice , uncooked
• 1 stalk celery , diced
• 1 small onion , diced

Directions:

1. Combine broccoli and ham in crock pot.
2. Combine soup, cheese sauce, milk, rice, celery and onion.
3. Stir into soup mixture into ham mixture.
4. Cook on low 4-5 hours- make sure rice is tender.

Reviews

[Ta2luvgdess]

I absolutely loved this recipe. It actually cooks in less time , so you have to watch it. Instead of the jar cheese sauce, I used a small block of Velveeta that I cut into chunks and it worked out just fine. I also used fresh broccoli instead of frozen, I like the flavor better. Also, I thought that it had great flavor.

[Chels1411]

Very bland and mushy. I felt like I was eating baby food. This one will never touch my crockpot again, sorry!

[Flautatime]

Absolutely delicious! I actually used brown rice. I cooked the rice before hand (used about 3/4 cup before cooking) and reduced the amount of milk in the recipe by a couple of tablespoons. I also used 8 oz. of velveeta cheese instead of the cheese sauce. I will definitely make this again. My husband even loved it. Thank you!