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    You are in: Home / Recipes / Ham Breakfast Casserole Recipe
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    Ham Breakfast Casserole

    Ham Breakfast Casserole. Photo by GaylaJ

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    Total Time:

    Prep Time:

    Cook Time:

    2 hrs

    1 hr

    1 hr

    Tish's Note:

    This breakfast is energy filled for the busy day ahead.

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    Units: US | Metric


    1. 1
      Spray 8 X 8 baking dish with cooking spray.
    2. 2
      Place 4 slices of bread in prepared baking dish.
    3. 3
      Sprinkle ham, mushrooms, and chees over top.
    4. 4
      Cover with 4 slices of bread.
    5. 5
      In a medium bowl, combine eggs and skim milk.
    6. 6
      Add onion flakes, parsley flakes, and lemon pepper.
    7. 7
      Mix well to combine.
    8. 8
      Evenly pour egg mixture over bread.
    9. 9
      Cover and refrigerate for at least 1 hour or overnight.
    10. 10
      Uncover and bake at 350 F for 1 hour.
    11. 11
      Place baking dish on a wire rack and let set for 5 minutes.
    12. 12
      Cut into 4 servings.

    Ratings & Reviews:

    • on January 25, 2010


      Great recipe, Tish. I followed recipe for the most part adding chopped scallion; omitting the lemon pepper & replacing it with italian seasoning. I'm always looking to try something new for breakfast that doesn't require a lot of work when I'm half asleep, I will definitely make this again. So many applications of this recipe it's ridiculous... use whatever you have on hand and it'll be tasty.

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    • on January 02, 2010


      We made it this morning- Only allowed the 1hr soak time. The family really enjoyed. Can use almost anything in it you would for an omelet...great recipe. Thanks GaylaJ

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    • on May 01, 2009


      This is a fantabulous recipe. We are living the life right now in Prague and within 5 minutes (and $7!!!), I had gathered all the ingredients from the market and bakery downstairs. I used fresh baked bread and I think when using bakery bread (or any bread maybe) that just the bottom layer of bread is enough. My DH usually has a critique or two for my dishes, but this was a hands down "this is GOOD."

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Ham Breakfast Casserole

    Serving Size: 1 (246 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 398.3
    Calories from Fat 167
    Total Fat 18.6 g
    Saturated Fat 8.9 g
    Cholesterol 263.3 mg
    Sodium 1113.2 mg
    Total Carbohydrate 30.3 g
    Dietary Fiber 1.3 g
    Sugars 2.9 g
    Protein 26.1 g

    The following items or measurements are not included:

    lemon pepper

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