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    You are in: Home / Recipes / Ham Bone Soup Recipe
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    Ham Bone Soup

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on January 03, 2010

      This was excellent! I used sweet potatoes instead of regular and carrots. I also used black beans instead of pinto beans. Added some instant potatoes to thicken it up. Served with some grated cheese and this was PERFECT!!! I will definitely use this again!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on July 21, 2007

      This had great flavor right away, and tasted even better the next day! I made it without cornstarch and it was watery at first. Then I let the soup boil down for several hours to a thick stew-like consistency. This enhanced the flavor and gave it the perfect texture.

      person found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Ham Bone Soup

    Serving Size: 1 (202 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 238.7
     
    Calories from Fat 81
    34%
    Total Fat 9.1 g
    14%
    Saturated Fat 4.9 g
    24%
    Cholesterol 37.4 mg
    12%
    Sodium 701.5 mg
    29%
    Total Carbohydrate 24.4 g
    8%
    Dietary Fiber 5.9 g
    23%
    Sugars 1.5 g
    6%
    Protein 15.3 g
    30%

    The following items or measurements are not included:

    ham bone

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