Ham Barbecue Sandwiches Pittsburgh Style

READY IN: 20mins
Recipe by UrbanYogaMommy

This is a recipe originally published in the Pittsburgh Post Gazette for a regional favorite using local products, Heinz ketchup and Isaly's chipped ham, although shaved deli ham is a good substitute. This is a quick and easy crowd pleaser that can be doubled or tripled. This is a favorite on football Sundays watching our favorite team, the Pittsburgh Steelers. They are great fresh or reheated.

Top Review by Nikki S

This is the one I make! ..but I insist that relish is added!! I add about 1/4 c per 1c of ketschup to give it that 'tang'!

Ingredients Nutrition

  • 453.59 g isaly's chipped ham (or deli ham shaved very thin)
  • 236.59 ml Heinz ketchup
  • 226.79 g classic Coke
  • 4-6 sandwich buns

Directions

  1. Combine ham, ketchup, and coke and heat over low heat until heated through.
  2. Slow cooker: combine ham, ketchup and Coke and heat for two to three hours on low, one hour on high.
  3. Serve on buns.

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