Ham & Asparagus Pie

READY IN: 55mins
Recipe by Suzanne S.

It took a little time, but I finally perfected this recipe for my family.

Top Review by naptime4julie

I have made this twice to rave reviews both times. My mom who is not a big asparagus fan made it and used fresh broccoli and it was just as good. I used fresh streamed asparagus and that made it delightful! The second time I made it I pre-cooked the crust until it was just getting done- that way it wasn't soggy like it was the first time I made it. Very easy and VERY good! A keeper for sure!

Ingredients Nutrition

Directions

  1. Spray a pie plate with vegetable spray.
  2. Press rolls out evenly into a 9-inch pie plate.
  3. Combine all remaining ingredients and pour into crust.
  4. Bake at 350° for 45 minutes.
  5. Let stand 5 minutes before cutting.

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