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We enjoyed this very much. My mom who is one of the pickyest eaters I've ever met actually said she loved this. I didn't use quite as much marjoram as the recipe calls for because I wasn't sure if we would like this particular herb. But next time I will use the whole amount called for. And there most definitely will be a next time. I plan on using this as a good cold weather comfort food recipe. Maybe on a Sunday after Church. I always use the crock pot on Sundays. Now I'm cooking with the Crock pot everyday because it is too hot to cook. This recipe was also very inexpensive to make. Thank you for posting

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tabasco0697 July 24, 2010
Ham and Swiss Cheese Potatoes (Crock Pot)