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    You are in: Home / Recipes / Ham and Spinach Rolls Recipe
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    Ham and Spinach Rolls

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    20 mins

    45 mins

    Lainey6605's Note:

    A delicious recipe a friend of mine made and gave to me. Update 12/20/08: Based on the review by CapeCodHiker, I have changed the amount of milk to 3 1/2 cups.

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    Ingredients:

    Serves: 24

    Yield:

    rolls

    Units: US | Metric

    • 2 (566.99 g) package frozen spinach, cooked and drained well
    • 473.18 ml cornbread stuffing mix (I like Pepperidge Farm) or 473.18 ml seasoned stuffing mix (I like Pepperidge Farm)
    • 473.18 ml sour cream
    • 24 slice boiled ham, thinly sliced

    Sauce

    Directions:

    1. 1
      Preheat oven to 350 degrees; combine spinach, very well drained, stuffing, sour cream.
    2. 2
      Spread mixture on ham slices and roll up with seam side down in baking dish.
    3. 3
      Melt butter in saucepan.
    4. 4
      Add flour and blend well.
    5. 5
      Add milk and continue to stir over medium heat until thick.
    6. 6
      Add cheddar cheese and remove from heat.
    7. 7
      Stir until cheese is melted.
    8. 8
      Pour sauce over ham rolls and sprinkle with parmesan cheese and paprika, if desired.
    9. 9
      Cover with foil.
    10. 10
      Bake 20 minutes covered and 20 minutes uncovered.

    Browse Our Top Ham Recipes

    Ratings & Reviews:

    • on December 20, 2008

      45

      I made this recipe to bring to an office Potluck. I prepared the recipe exactly, with the exception of adding some dried minced onion, small amount of garlic powder and pepper all for flavoring. When I prepared the sauce I realized the amount of milk shown is incorrect. The milk I used was about 3.5 cups. This got rave reviews at the office and I'll make it again for another potluck. Very tasty

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ham and Spinach Rolls

    Serving Size: 1 (112 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 151.0
     
    Calories from Fat 101
    66%
    Total Fat 11.2 g
    17%
    Saturated Fat 6.7 g
    33%
    Cholesterol 36.8 mg
    12%
    Sodium 387.8 mg
    16%
    Total Carbohydrate 5.9 g
    1%
    Dietary Fiber 0.8 g
    3%
    Sugars 0.3 g
    1%
    Protein 7.5 g
    15%

    The following items or measurements are not included:

    cornbread stuffing mix

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