Ham and Smoked Gouda Salad
photo by JackieOhNo!
- Ready In:
- 25mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 473.18 ml uncooked rotini pasta
- 59.14 ml mayonnaise or 59.14 ml salad dressing
- 44.37 ml honey
- 29.58 ml Dijon mustard
- 473.18 ml cubed cooked ham
- 177.44 ml sliced celery
- 236.59 ml cubed smoked gouda cheese
directions
- Cook pasta according to package directions; rinse in cold water; drain.
- In a small bowl, mix together the mayo, honey and mustard.
- In a serving bowl, add the pasta, ham, celery, and cheese; stir to combine.
- Add the dressing mixture; toss to coat.
- Season with salt and pepper if desired.
- Serve now or chill and serve later.
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Reviews
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I made this the other day for lunch and although it was very good as is, but lacked a little something for me. I always make the recipe 2 ways, as it is written and then with any changes I make so I can accurately review it.<br/><br/>I used Orecchiette, the little ears pasta, but that didn't change the flavor. But, I did add 4 scallions, white and green parts and just a bit more celery, including the leaves for a bit more flavor. I felt it needed some onion flavor as well as a little color. 1 tablespoon fresh parsley (flat leaf) fine chopped. I loved the smoky gouda with the ham. A key to me is to use a good ham. I used a good Deli baked ham thick cut and then I diced it. I make ham all the time, so next time I have my ham leftovers ... I will be sure to make this.<br/><br/>And again, it was good as written, I just wanted a little onion flavor for me and a little green. I will definitely make this again. A very nice easy recipe.
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LOVE it!! Made this recipe for tonights dinner and it is perfect! I used Farfalle tri color organic pasta, canadian bacon cubed up, and some wonderful smoked gouda from the farmers market. But of course, (playing on the commercial hehe) I used Grey Poupon dijon mustard Yum! May even add some black olives and green onion next time... Thank You for sharing a wonderful salad!
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