Ham and Potatoes Au Gratin for 140 Folks

Total Time
1hr 20mins
Prep 30 mins
Cook 50 mins

Creamy, cheesy comfort food for a ton of people.

Ingredients Nutrition

Directions

  1. Boil potatoes until tender, allow them to cool, then cut into cubes.
  2. Grease eight 13 by 9 inch casserole dishes, and put 6 cups of potatoes into each pan.
  3. Add 3 1/2 cups of ham into each pan.
  4. In large pot, combine milk, soup, and flour, whisk until smooth, and bring to a boil.
  5. Cook and stir for 2 minutes or until thickened, then add cheese, pepper, and paprika.
  6. When cheese has melted, pour 2 1/4 cups of sauce into each pan.
  7. Cover and bake at 350 degrees for 40 minutes, then remove cover and bake for another 10 minutes.

Reviews

(1)
Most Helpful

Made this for a church meeting, it was good but this recipe will realistically feed only about 60 people. I made the full recipe and it made 6 9x13 pans. It was a good recipe though, and enjoyed by all. I found it easy to make and easy to put together. I appreciated the way you have how many cups of each ingredient to put in each casserole. I will be making a scaled down version for a potluck this Sunday. Thank you for a good recipe.

rcgossett December 14, 2007

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