Ham and Mushroom Meat Loaf

Total Time
1hr 40mins
Prep 10 mins
Cook 1 hr 30 mins

From a 1930s hand written cookbook from Neligh Ne.

Ingredients Nutrition

Directions

  1. Mix ground beef, mushrooms, ham, ketchup, onion, eggs, milk, pepper, salt, and cracker crumbs together; I think this step would be good in a food processor.
  2. Place in greased loaf pan.
  3. Bake at 350 degrees fahrenheit for 90 minutes. After it has baked 30 minutes top with ketchup.
  4. Finish baking.
Most Helpful

This came together quickly, using a food processer for the ham. I drizzed on the ketchup at the end as I flipped the loaf out of the pan and it would have been on the bottom, otherwise. :) Thanks, Dienia, for a great main dish recipe. Made for Newest Zaar Tag.

mersaydees January 02, 2012