My entire family found this salad ultimately pleasureable. I added shrimp and boiled eggs. We cannot agree on using Mayonaise or Miracle Whip in this kind of salad, so I always use half and half then we are both contented. I tripled the recipe and enjoyed it over the holiday weekend so I didn't have to slave in the kitchen. It was so nice,,,Thank you sincerely for taking time to share this simple recipe. Goes with anything.
This ham salad was a sure-fire family pleaser. A combination of very simple ingredients that all went well together for a good chunky pasta salad. I used up some left-over smoked ham I had in the freezer. I didn't get 10 servings out of it though, more like 4-5. Maybe we are just hogs. ;) Thank you for the recipe.
Yummy! Thanks for posting this wonderful recipe. The only change I made was using 1/2 Miracle Whip & 1/2 Mayo. Very good!!
Very good. I had leftover ham and a lot of macaroni to use. I searched on here and decided on this recipe; glad I did! I just made this for the heck of it, something to keep in fridge for my family to snack on. Thanks for a great recipe.
OMG!!! This was WONDERFUL!!! Used up some leftover baked ham from Sunday dinner, and made this for dinner tonight with burgers on the grill. Only thing I changed was to add a little ground black pepper (habit), and a little extra mayo because my family likes their macaroni salad "sloppy". I think this would also be great with green peas added to it (next time!!). Thank you for sharing a great recipe! ~Manda
Yummm! My hubby does not care for macaroni salads nor does he like dill pickles, but I had lots of delicious left-over ham to work with and decided to try this recipe. We both absolutely loved it! I would not change a thing, except maybe to decrease the amount of celery just a little bit... I would like to try others' suggestions of maybe adding some peas or some chopped hard-boiled eggs, just for some variety, as this will become a regular! Thanks so much for this wonderful recipe!! Dianne
Thanks for this great macaroni salad.My wife and son just loved it.This is a great make ahead recipe that would enhance any meal.I wouldn't change a thing. Robyn
My family has always enjoyed this meal. We have added over the years eggs, pepper, salt, green chili, a little spicy mustard and mayo.
This is fantastic!! Nice sour, smoky tang and just a bit of crunch. There are so many macaroni salad recipes out there with eggs and peas - I love that this is different. I wouldn't change a thing!
This is pretty good!!!! I had some leftover ham in the freezer that I had to use up. I baked a ham a couple months back. I left out the onions. My husband doesn't like raw onions. Added chopped black olives and two hard boiled eggs.