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    You are in: Home / Recipes / Ham and Havarti Crostini Recipe
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    Ham and Havarti Crostini

    Ham and Havarti Crostini. Photo by jnewgent

    1/1 Photo of Ham and Havarti Crostini

    Total Time:

    Prep Time:

    Cook Time:

    36 mins

    30 mins

    6 mins

    ratherbeswimmin''s Note:

    In '1,000 Low-Calorie Recipes' by Jackie Newgent, RD'

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat the oven to 400°.
    2. 2
      Arrange the bread in a single layer on two large baking sheets.
    3. 3
      Bake until lightly toasted, about 7 minutes.
    4. 4
      Remove from the oven and immediately cut each slice into a round with a large (3 inch) biscuit or cookie cutter.
    5. 5
      Stir together the jam, butter, tarragon, and salt in a small bowl until very well combined.
    6. 6
      Spread the jam mixture on top of each toast piece.
    7. 7
      Cut the ham and cheese slices into the same size rounds as the toast pieces.
    8. 8
      Place one ham slice, then one cheese slice onto each toast.
    9. 9
      Place crostini onto a large baking sheet and bake at 400° until the cheese is melted, about 6 minutes.
    10. 10
      Remove from the oven, place crostini onto a large platter, top each with a tarragon leaf, and enjoy while warm.
    11. 11
      Per seving-140 calories, 7 g fat, 12 g carb, 2 g fiber, 7 g protein.

    Ratings & Reviews:

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    Nutritional Facts for Ham and Havarti Crostini

    Serving Size: 1 (65 g)

    Servings Per Recipe: 12

    Amount Per Serving
    % Daily Value
    Calories 159.9
     
    Calories from Fat 87
    54%
    Total Fat 9.7 g
    14%
    Saturated Fat 5.8 g
    29%
    Cholesterol 51.9 mg
    17%
    Sodium 580.8 mg
    24%
    Total Carbohydrate 5.8 g
    1%
    Dietary Fiber 0.1 g
    0%
    Sugars 3.6 g
    14%
    Protein 11.9 g
    23%

    The following items or measurements are not included:

    bread

    fresh tarragon leaves

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