1/3 Photos of Ham and Gouda Quesadilla Snacks
southern chef in louisiana's Note:
This is a tasty and unique quesadilla recipe.
My Private Note
Units: US | Metric
- 1Mix cheese, ham, olives, and onions in a small bowl.
- 2Spread 1 tablespoon of mustard on each tortilla shell and spread about 1/3 cup of the gouda mixture over 1/2 of the tortilla. Fold the tortilla in half to cover the filling. Heat the filled tortillas in a large nonstick skillet over medium heat for 4 minutes or until cheese melts, turning once half way through cooking.
- 3Cut the quesadillas into 3 wedges and place on serving platter. Garnish with sour cream and peppers.
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Nutritional Facts for Ham and Gouda Quesadilla Snacks
Serving Size: 1 (1137 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 72.2
- Calories from Fat 31
- Total Fat 3.5 g
- Saturated Fat 1.6 g
- Cholesterol 11.0 mg
- Sodium 289.4 mg
- Total Carbohydrate 5.9 g
- Dietary Fiber 0.6 g
- Sugars 0.4 g
- Protein 4.1 g