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    You are in: Home / Recipes / Ham and Eggs Hemendex Recipe
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    Ham and Eggs Hemendex

    Ham and Eggs Hemendex. Photo by I'mPat

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    Total Time:

    Prep Time:

    Cook Time:

    7 mins

    2 mins

    5 mins

    Dienia B.'s Note:

    A Czech/Slovak breakfast; deli ham and eggs. You can use salami if you don't have ham; it tastes great that way too.

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    Units: US | Metric


    1. 1
      In non stick pan spray Pam.
    2. 2
      Layer the ham; flip or make sure ham is overlapping.
    3. 3
      Break 2 eggs on top of ham.
    4. 4
      Sprinkle on paprika, salt and pepper and dill weed; don't go crazy.
    5. 5
      Cover with lid.
    6. 6
      Simmer until whites are done; you may need a teaspoon of water to set egg whites.
    7. 7
      Rudy likes his egg yolk hard so I cook a little longer with the water for him.

    Ratings & Reviews:

    • on December 28, 2012


      Easy and delicious, not having to make Hollandaise sauce was a big plus! Thanks for posting! Made for I RECOMMEND Holiday tag game. 2012

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 16, 2012


      What a nice change from the usual ham and egg breakfast. The flavors were subtle and it was a pretty presentation. Quick, simple and tasty. Thanks for sharing the recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 10, 2012


      I had a thick slice of double smoked ham which was the perfect size for my small frypan, the first egg broke on me going in but the second was fine so I ended up with one done hard the other nice and soft and the ham had gone slightly crispy and with the zing from the hot smoked paprika and the flavour of the dill it was a very filling and tasty breakfast. Thank you Dienia B. made for Went To Market.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)


    Nutritional Facts for Ham and Eggs Hemendex

    Serving Size: 1 (186 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 281.7
    Calories from Fat 150
    Total Fat 16.7 g
    Saturated Fat 5.6 g
    Cholesterol 419.8 mg
    Sodium 1528.2 mg
    Total Carbohydrate 4.3 g
    Dietary Fiber 1.2 g
    Sugars 0.3 g
    Protein 26.5 g

    Ideas from


    Everything Holidays

    Pop a bottle, cook some special dishes and celebrate the season.

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