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    You are in: Home / Recipes / Ham and Cheese Stuffed Potatoes Recipe
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    Ham and Cheese Stuffed Potatoes

    Ham and Cheese Stuffed  Potatoes. Photo by gailanng

    1/3 Photos of Ham and Cheese Stuffed Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    15 mins

    20 mins

    weekend cooker's Note:

    a great main dish, or side dish, served with a meat dinner.

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    Ingredients:

    Serves: 8

    Yield:

    potatoes

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 375 degrees.
    2. 2
      Wash and pat dry potatoes.
    3. 3
      Rub each potato with shortening.
    4. 4
      Prick potatoes several times with fork.
    5. 5
      Bake for 1 hour at 375 degrees.
    6. 6
      Cut in half, and scoop out inside leaving shell, and place on a cookie sheet.
    7. 7
      In a large bowl, beat potatoes for 1 minute.
    8. 8
      Add butter,onion,eggs, and pepper.
    9. 9
      Continue until smooth and fluffy.
    10. 10
      Fold in one cup cheese and 1 cup ofcheese, 1/2 cup of ham, fill potato shells with mixture .
    11. 11
      Top with remaining 1/2 cup of cheese , and 1/2 cup of ham.
    12. 12
      Sprinkle with paprika.
    13. 13
      Bake at 375 degrees for 15-20 minutes or until potatoes are throughly heated, and cheese is melted.

    Ratings & Reviews:

    • on April 10, 2013

      55

      My potato was HUGE! So I used one potato and halved the recipe. Adjusted the cooking time to my potato size. Worked perfectly! I reduced the amount of onion and could still taste it....so I'd probably reduce it more. Loved the ham and cheese combo, and making a baked potato a full meal! Thanks for sharing! Made for Zaar Stars tag game.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 17, 2010

      55

      Made 1/2 as written and 1/2 subbing in peppers and broccoli for me. The eggs in this recipe made these taste more like the store bought frozen twice baked potatoes that I love. I'd have to say the original ham/cheese was better then my veggie makeovers. Very good recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 05, 2009

      55

      Ooooh these were so tasty!! I really enjoyed the flavor! I made 2 large potatoes and 2 small potatoes so I added another egg and a little extra cheese. SO good! My family really enjoyed these. Made for the holiday prmr '09. Thanks

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)

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    Nutritional Facts for Ham and Cheese Stuffed Potatoes

    Serving Size: 1 (138 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 295.6
     
    Calories from Fat 183
    61%
    Total Fat 20.3 g
    31%
    Saturated Fat 11.5 g
    57%
    Cholesterol 107.5 mg
    35%
    Sodium 221.6 mg
    9%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.0 g
    4%
    Protein 12.7 g
    25%

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