Ham and Cheese Stuffed Courgettes

"this stuffing can also be used to stuff mushrooms, tomatoes, potatoes and peppers"
 
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photo by Kiwipom photo by Kiwipom
photo by Kiwipom
Ready In:
35mins
Ingredients:
10
Serves:
5
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ingredients

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directions

  • cut courgettes in half, lengthwise and boil in salted water until tender.
  • allow to cool and then scoop out the centres and mix in with all the other ingredients.
  • stuff back into the courgettes, and sprinkle some flour over them.
  • deep fry or oven bake until golden.

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