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    You are in: Home / Recipes / Ham and Cheese Quiche Recipe
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    Ham and Cheese Quiche

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs

    5 mins

    55 mins

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350 degrees F (175 degrees C).
    2. 2
      Beat together flour, salt, half-and-half and eggs in a medium bowl.
    3. 3
      Place Swiss cheese flat in the pie crust.
    4. 4
      Arrange spinach evenly over Swiss cheese, then cover with mushrooms.
    5. 5
      Pour the flour and egg mixture over mushrooms.
    6. 6
      Cover with flaked ham and top with Cheddar cheese.
    7. 7
      Bake in the preheated oven 45-55 minutes , until surface is golden brown.

    Ratings & Reviews:

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    Nutritional Facts for Ham and Cheese Quiche

    Serving Size: 1 (107 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 222.1
     
    Calories from Fat 134
    60%
    Total Fat 14.9 g
    23%
    Saturated Fat 6.8 g
    34%
    Cholesterol 112.6 mg
    37%
    Sodium 595.9 mg
    24%
    Total Carbohydrate 9.8 g
    3%
    Dietary Fiber 0.5 g
    2%
    Sugars 0.3 g
    1%
    Protein 11.9 g
    23%

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