Ham and Cheese Quiche
- Ready In:
- 1hr
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 2 tablespoons all-purpose flour
- 1⁄2 teaspoon salt
- 1 cup half-and-half
- 3 eggs
- 2 slices swiss cheese
- 1 9" pastry pie shell
- 1⁄2 cup chopped fresh spinach
- 1⁄2 cup canned mushroom
- 1 (4 1/2 ounce) can ham, flaked
- 1⁄2 cup shredded cheddar cheese
directions
- Preheat oven to 350 degrees F (175 degrees C).
- Beat together flour, salt, half-and-half and eggs in a medium bowl.
- Place Swiss cheese flat in the pie crust.
- Arrange spinach evenly over Swiss cheese, then cover with mushrooms.
- Pour the flour and egg mixture over mushrooms.
- Cover with flaked ham and top with Cheddar cheese.
- Bake in the preheated oven 45-55 minutes , until surface is golden brown.
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RECIPE SUBMITTED BY
LikeItLoveIt
United States