Ham and Cheese Omelette Tarts #5FIX

Submitted by floridagourmet

"5-Ingredient Fix Contest Entry. Thanks to Simply Potatoes Hash Browns this is a very easy and elegant brunch dish. Make sure the hash browns are crispy before you pour in the filling."

 

• Ready In: 50mins
• Ingredients: 5
• Yields: 6 Tarts
• Serves: 4-6

ingredients

• 1 (20 ounce) package Simply Potatoes® Shredded Hash Browns
• 4 tablespoons olive oil
• 1 cup cubed ham
• 1 cup swiss cheese
• 6 extra large eggs

directions

1. 1 package Simply Potatoes Shredded Hash Browns.
2. 4 Tablespoons olive oil-divided.
3. 1 cup diced ham.
4. 1 cup shredded Swiss cheese.
5. 6 eggs-whipped.
6. 1. Heat oven to 400.
7. 2. Grease 6 non stick muffin cups with 2 Tblsp. olive oil, heat in hot oven 2 minutes.
8. 3. Mix remaining olive oil with hash browns in medium bowl.
9. 4. Press hash brown mix into muffin cups, bake 30 minutes. Remove.
10. 5. Divide ham, cheese, eggs evenly into muffin cups, return to oven for.
11. additional 6-8 minutes or until eggs are cooked.
12. 6. Remove tarts with plastic knives, serve hot.