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    You are in: Home / Recipes / Ham and Cheese Muffins Recipe
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    Ham and Cheese Muffins

    Ham and Cheese Muffins. Photo by ~Leslie~

    1/2 Photos of Ham and Cheese Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    38 mins

    20 mins

    18 mins

    Nicole Brummett's Note:

    These are great for any meal, bake sales, food gifts, and get-togethers. This came from Quick Cooking magazine.

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    My Private Note




    Units: US | Metric


    1. 1
      note: As a substitute for each cup of self-rising flour, place 1 1/2 teaspoons baking powder and 1/2 teaspoon salt in a measuring cup.
    2. 2
      Add enough all-purpose flour to equal 1 cup.
    3. 3
      In a large bowl, combine flour and baking soda.
    4. 4
      Combine remaining ingredients; stir into dry ingredients just until moistened.
    5. 5
      Fill greased or paper-lined muffin cups two-thirds full.
    6. 6
      Bake at 425 degrees for 16 to 18 minutes or until muffins test done.
    7. 7
      Sprinkle with shredded cheese while still hot if desired.

    Ratings & Reviews:

    • on September 10, 2008


      This recipe couldn't be easier and it's very tasty too. I would say it was more like a scone than a muffin, but either way my 8 year old can't get enough of them. Next time I will add more ham than called for though, probably double the ham. My muffins were completely cooked in 15 minutes, but my stove is brand new and may bake a little on the hot side. I added shredded cheddar on top and kept 1/2 out to eat right away and froze the other 1/2 individually in tinfoil. I just unwrapped them and popped them in the microwave for 1 minute and they were a great breakfast on the go! I love this recipe and will be making this one again! Thanks! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 17, 2008


      I found that it tasted salting, and I could taste the baking soda. I didn't have self-rising flour so I used the Note. May have been better if using the self rising.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on September 15, 2007


      Quick and easy to make! Very tasty too.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (10)


    Nutritional Facts for Ham and Cheese Muffins

    Serving Size: 1 (622 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1371.7
    Calories from Fat 306
    Total Fat 34.0 g
    Saturated Fat 19.2 g
    Cholesterol 129.8 mg
    Sodium 5335.9 mg
    Total Carbohydrate 197.6 g
    Dietary Fiber 6.7 g
    Sugars 0.8 g
    Protein 62.4 g

    The following items or measurements are not included:


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