Ham and Cheese Grill

LeahMarie's Note:

From the Kraft Food and Family Recipe Book

• Total Time: 25 mins
• Prep Time: 15 mins
• Cook Time: 10 mins

Ingredients:

Yield: 1 Sandwich

• 2 slices sourdough bread or 2 slices Italian bread
• 1 slice American cheese
• 2 slices tomatoes
• 6 slices smoked ham or 6 slices brown sugar ham
• 1 tablespoon mayonnaise
• ¼ teaspoon dried oregano leaves or ¼ teaspoon red pepper

Directions:

1. Layer ham, cheese and tomato on one slice of bread.
2. Top with second slice of bread.
3. Combine mayo and oregano or red pepper and spread on outside of both pieces of bread.
4. Cook in skillet on medium heat for 5 minutes or until lightly browned.
5. Flip sandwich and brown reverse side.

Reviews

[Love to Eat!!]

I stumbled onto this recipe before I had lunch today and this fit the bill nicely. I made this using the little Orowheat 100 calorie sandwich rounds. I used gouda cheese, smoked ham, oregano and some red pepper flakes. Thanks for posting.

[mydesigirl]

Leah-This made for a very tasty lunch! I used sourdough bread,a slice of cheese on each side to hold it all together,sliced cherry tomatoes(I think that home grown would be fantastic!),black forest ham,low-fat mayo and Italian seasonings...didn't have oregano. This made a great warm sandwich for such a cold Winter day...Thanks!! :)

[Chef #499282]

My husband felt that the oregano should have been omitted.