Ham and Asparagus Roll-Ups

Total Time
Prep 5 mins
Cook 15 mins

Ingredients Nutrition


  1. Cook asparagus until crisp-tender.
  2. Mix together cream cheese, horseradish, mustard and Worcestershire sauce.
  3. On each slice of ham spread a thin layer of cheese mixture.
  4. Place one spear of asparagus at one end of ham slice, and roll up, jelly roll-style.
  5. Slice into bite-sized pieces.
  6. Chill.
Most Helpful

I have made this recipe 3 times now and it has been a hit every time. Everyone wants the recipe. Gail

Gail2 December 10, 2002

This is a great recipe! I use it as an appetizer for a "girls night" I did and it sure was a hit!! Thanks!

mer@ July 31, 2005

This is a wonderful recipe for low carb dieters. I made it as an appetizer for a small dinner party and it was an immediate hit. I used Prosciutto for the ham, but have used regular thinly sliced ham as well.

Auroracooks April 11, 2004