Halloween Orange Hot Chocolate

Total Time
Prep 10 mins
Cook 0 mins

Slightly altered recipe from Kaboose.com; they got this neat treat from "the book Halloween Tricks and Treats by Matthew Mead (Time Inc. Home Entertainment, 2008)"

Ingredients Nutrition

  • 12 ounces premium white baking chocolate
  • 8 cups nonfat milk
  • 1 teaspoon vanilla extract
  • orange food coloring
  • whipped cream (for garnish)
  • chocolate nonpareils (for garnish)


  1. Coarsely chop the premium white chocolate, transfer to a medium-size heatproof bowl and set aside.
  2. Heat milk in a medium-size saucepan over medium heat, until bubbles begin to form at edge of surface, about 4 minutes.
  3. Immediately pour milk over chocolate.
  4. When chocolate begins to melt, stir until combined. Whisk in vanilla extract and 2 drops orange food color; whisk until a light foam forms on surface.
  5. Pour into 10 mugs, garnish with whipped cream and chocolate nonpareils, and serve immediately.
Most Helpful

5 5

My son favorite color is orange. He love this hot chocolate. He asked me to make some more, but I did not have enough white chocolate left.