• Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Halloween Fudge Recipe
    Lost? Site Map

    Halloween Fudge

    This recipe has no photos

    Add Your Photos

    Rate it! | Read 11 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 20 mins

    20 mins

    1 hrs

    ratherbeswimmin''s Note:

    This has been a big hit at our past Halloween parties. I got it from www.kraftfoods.com You can make this any color you want to go with whatever holiday.

    RECIPE TOOLS
    SAVE THIS RECIPE
    • Add to Cookbook

      Save this recipe in your online cookbook to access when you need it.

    • Add to Shopping List

      Add this recipe's ingredients to your weekly shopping list.

    • Add to Menu

      Create a new menu and save this recipe for easy meal planning.

    SHARE THIS RECIPE

    Ingredients:

    Yield:

    pieces

    Units: US | Metric

    • 1 (8 ounce) package cream cheese , softened
    • 1 (16 ounce) package powdered sugar
    • 2 (6 ounce) packages baker premium white baking chocolate , melted
    • 1 ½ teaspoons vanilla
    • 1 cup pecans , toasted and chopped
    • 8 drops yellow food coloring
    • 4 drops red food coloring

    Directions:

    1. 1
      Beat cream cheese in a large bowl with electric mixer on medium speed until creamy.
    2. 2
      Gradually add sugar, beating until well blended after each addition.
    3. 3
      Add white chocolate, vanilla, pecans, and food coloring; mix well.
    4. 4
      Spread in a foil-lined 8 inch square pan.
    5. 5
      Refrigerate 1 hour or until firm.
    6. 6
      Cut into squares.
    Print This Recipe

    Browse Our Top Fudge Recipes

    Recipe Collections

    View all Recipe Collections

    Ratings & Reviews:

    Read All Reviews (11)

    Next Recipe

    Halloween Gravel (Fudge Candy). Recipe by NorthwestGal

    Halloween Gravel (Fudge Candy)

    By NorthwestGal
    View All Fudge Recipes

    Advertisement

    Nutritional Facts for Halloween Fudge

    Serving Size: 1 (2008 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 92.4
     
    Calories from Fat 39
    42%
    Total Fat 4.3 g
    6%
    Saturated Fat 1.5 g
    7%
    Cholesterol 6.9 mg
    2%
    Sodium 18.7 mg
    0%
    Total Carbohydrate 13.1 g
    4%
    Dietary Fiber 0.2 g
    1%
    Sugars 12.4 g
    49%
    Protein 0.7 g
    1%
    Detailed Nutrition Values About Nutrition Info

    More Ideas from Food.com

    Pizza

    Comfort Food Fix

    Dig into our best soups, savory pot pies, cheesy casseroles and more.

    Advertisement

    Over 400,000 Recipes

    Food.com Network of Sites