Halloween Cinnamon Candy Apples

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Total Time
15mins
Prep
15 mins
Cook
0 mins

Tasty apples for the little goblins.

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Ingredients

Nutrition

Directions

  1. Wash apples; remove stems. Stick 1 skewer in each apple. Combine sugar, corn syrup, water and coloring in saucepan; cook, stirring, until mixture comes to a boil. Cook over medium heat to hard crack stage. Add oil of cinnamon; remove from heat. Dip each apple into syrup, tilting saucepan to coat easier; let excess syrup drip back into saucepan. Place apples on buttered cookie sheet or rack to cool. Make lollipops with remaining syrup.
  2. Home Economics Teachers New Holiday Cookbook.