Halloween Cinnamon Candy Apples
Added September 13, 2006 | Recipe #185949
Total Time:
Prep Time:
Cook Time:
Tasty apples for the little goblins.
Directions:
1
Wash apples; remove stems. Stick 1 skewer in each apple. Combine sugar, corn syrup, water and coloring in saucepan; cook, stirring, until mixture comes to a boil. Cook over medium heat to hard crack stage. Add oil of cinnamon; remove from heat. Dip each apple into syrup, tilting saucepan to coat easier; let excess syrup drip back into saucepan. Place apples on buttered cookie sheet or rack to cool. Make lollipops with remaining syrup.
2
Home Economics Teachers New Holiday Cookbook.
Browse Our Top Candy Recipes
Nutritional Facts for Halloween Cinnamon Candy Apples
Serving Size: 1 (291 g)
Servings Per Recipe: 8
- Amount Per Serving
- % Daily Value
- Calories 345.7
-
- Calories from Fat 2
- 54%
- Total Fat 0.2 g
- 0%
- Saturated Fat 0.0 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 19.6 mg
- 0%
- Total Carbohydrate 90.8 g
- 30%
- Dietary Fiber 3.3 g
- 13%
- Sugars 71.9 g
- 287%
- Protein 0.3 g
- 0%
The following items or measurements are not included:
cinnamon oil
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