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    You are in: Home / Recipes / Halloween Chili Recipe
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    Halloween Chili

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on November 13, 2008

      Excellent! I made this for my Halloween/birthday party. Everyone absolutely loved it! thank you

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    • on October 10, 2008

      An overall great recipe. Of course, there was some improvising involved-you know, green pepper for yellow, beef for turkey. As the others mentioned, you couldn't taste the pumpkin. In the end, I found that the chili was pretty bland. Not to worry, some hot sauce and cheddar cheese cleared that right up.

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    • on November 05, 2007

      Great recipe. The pumpkin is not noticeable but it was nice to know the vitamins were there. If you like cumin you'll like this. I used ground turkey and browned it before putting it into the crockpot and it was yummy! It was better the next day and the day after that. My 4 year old did not like it to much but my 1 year old gobbled it up.

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    • on November 02, 2007

      This is great! Made this in a crockpot for Halloween. My kids & their friends had it for dinner before going out trick-or-treating! I used only one can of the beans (they don't like beans and they didn't notice them..) and used a 28 oz can of tomato with only 2 cups of chicken broth. Next time I think I will do the other can of beans too! Everyone loved that the secret ingredient was pumpkin!

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    • on October 24, 2007

      Easy to make! You cannot really taste the pumpkin but it adds a nice creamy texture to the Chili. The turkey is not necessary! I made it without and it was still a hearty, delicious soup!

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    Nutritional Facts for Halloween Chili

    Serving Size: 1 (486 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 536.3
     
    Calories from Fat 124
    23%
    Total Fat 13.8 g
    21%
    Saturated Fat 3.1 g
    15%
    Cholesterol 66.5 mg
    22%
    Sodium 876.7 mg
    36%
    Total Carbohydrate 59.6 g
    19%
    Dietary Fiber 16.9 g
    67%
    Sugars 7.7 g
    31%
    Protein 46.1 g
    92%

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