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    You are in: Home / Recipes / Halloween Bars Recipe
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    Halloween Bars

    Halloween Bars. Photo by SB6

    1/1 Photo of Halloween Bars

    Total Time:

    Prep Time:

    Cook Time:

    23 mins

    0 mins

    23 mins

    SB6's Note:

    This is so simple, so sinful & so scrumptious. Saw this AM on our local morning news. I cut bars very small because it is super rich.

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    Ingredients:

    Yield:

    bars

    Units: US | Metric

    • 1 (18 1/3 ounce) box fudge brownie mix
    • 1 cup pretzel, coarsely crumbled
    • 1 cup M&M', plain, chopped
    • 1 cup butterfinger candy bar, crushed
    • 1 cup Reese's pieces
    • 1 cup roasted peanuts
    • 1 (14 ounce) can sweetened condensed milk

    Directions:

    1. 1
      Preheat oven to 350. Liberally spray a 13x9 pan, set aside.
    2. 2
      Mix together brownie mix, stir in pretzels and spread in pan.
    3. 3
      Bake 8 minutes, remove from oven. It will not be fully cooked.
    4. 4
      Sprinkle with all candies & peanuts.
    5. 5
      Drizzle milk over all.
    6. 6
      Return to oven for 15 minutes or until center is set. Cool completely before cutting in bars.
    7. 7
      I put in fridge for a few minutes to make it easier to cut. Can freeze bars in a ziploc bag.

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    Ratings & Reviews:

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    Nutritional Facts for Halloween Bars

    Serving Size: 1 (1940 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 709.2
     
    Calories from Fat 254
    35%
    Total Fat 28.2 g
    43%
    Saturated Fat 10.5 g
    52%
    Cholesterol 13.6 mg
    4%
    Sodium 653.4 mg
    27%
    Total Carbohydrate 103.3 g
    34%
    Dietary Fiber 3.3 g
    13%
    Sugars 66.7 g
    267%
    Protein 14.6 g
    29%

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