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    You are in: Home / Recipes / Halibut With Herb Sauce Recipe
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    Halibut With Herb Sauce

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on June 15, 2010

      Good sauce, the herbs and subtle lemon flavor pair well with the fish.

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    • on July 05, 2009

      This was great and a wonderful use of the herbs in my garden.

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    • on June 23, 2008

      We really loved this recipe! It's so simple but a really tasty way to enjoy grilled fish. The sauce wasn't overpowering and didn't mask the flavour of the fish, only enhanced it. Yummy! Thanks PanNan! Made for ZWT 4.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 21, 2007

      Th herb flavors complemented the fish nicely. However, the sauce was very thin and wow! a really bright green. So I added some mayonnaise to the sauce to give it some body and to tone down the color.

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    • on July 17, 2005

      Wonderful recipe for making fish. The flavor of grilled fish is excellent. The herb sauce is easy to make and accentuate the flavors of the herbs. You can use your favorite fish or try different ones. It is so easy to prepare and so fast to make that is is well suited for any occasion. Try it as a starter or as summerly light dish. I will try every time I like to have fish with herbs. Delicious. Thanks for posting

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    • on March 28, 2004

      This came out nice. However next time I will add more oil to lemon juice, it was a little tart for our taste. I used Angelfish fillets as I couldn't get halibut. I sprayed the fish with olive oil spray and grilled it for the times listed.

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    Nutritional Facts for Halibut With Herb Sauce

    Serving Size: 1 (208 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 404.5
     
    Calories from Fat 207
    51%
    Total Fat 23.1 g
    35%
    Saturated Fat 3.1 g
    15%
    Cholesterol 70.2 mg
    23%
    Sodium 119.8 mg
    4%
    Total Carbohydrate 1.5 g
    0%
    Dietary Fiber 0.2 g
    0%
    Sugars 0.4 g
    1%
    Protein 45.9 g
    91%

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