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1/1 Photo of Halibut With Corn and Pepper Relish
Who does not want to stay healthy. To that end, we try to eat fish at least 2-3 times a week in my home. This recipe is for halibut, but you can certainly sub other fish. I like how freshness of corn and chili relish highlights the suppleness of fish like halibut.
Units: US | Metric
Serving Size: 1 (325 g)
Servings Per Recipe: 4