Halibut With Cilantro Pesto

Be the first to review
READY IN: 32mins
Recipe by Oolala

Courtesy of the supermarket. I don't want to lose it but haven't tried it yet.

Ingredients Nutrition


  1. Preheat grill to medium heat.
  2. Meanwhile to prepare pesto, place 1 1/2 cups cilantro, 3 tablespoons garlic, pine nuts, Parmesan cheese, 1/4 teaspoons salt and pepper in a food processor and blend.
  3. Add olive oil, slowly, in a steady stream at low speed until combined and set aside.
  4. Combine lemon juice, remaining 1/2 cup cilantro, minced garlic and remaining 1/4 teaspoons salt in a small bowl and pour over fish.
  5. Grill fish 6-8 minutes on each side or until fish flakes easily with fork.
  6. Serve fish with the cilantro pesto.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a