Halibut and Sour Cream Bake

Be the first to review
READY IN: 29mins
Recipe by Bev. E.

I got this recipe from my Aunt. It is a very easy and tasty recipe.

Ingredients Nutrition


  1. Preheat oven to 450 degrees.
  2. Cut the halibut steaks into halves and arrange in a 6x10 inch baking dish.
  3. Bake for 12-15 minutes or until the fish flakes easily.
  4. Combine the sour cream, mayonnaise, green onions, lemon juice, salt and pepper in a bowl and mix well.
  5. spoon over the fish and sprinkle with cheese.
  6. Bake for 3-4 minutes longer or until the sauce is heated through.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a