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This french toast, is a true masterpiece. Loved all the flavors, so happy that you could taste the cinnamon, nutmeg, orange and cream. What a great french toast this was, was delicious. Made the french toast with calabrese bread (what I had on hand), made exactly as written and wouldn't change a thing. Garnished mine with icing sugar while the dh had warmed maple syrup on his. Thank you for sharing a recipe that I will make again and again. Kudos for making it into my Favorites Cookbook for 2014.
I use sliced french bread!This is the best French Toast ever. Sometimes I use pineapple juice instead of orange juice.
Devoured by DH. He acted as if he hadn't had anything to eat...in minutes.
I've used this recipe for years but lost the list of spice/cream ratios. Thanks for posting this on recipezaar.
Very tasty! I liked the subtle flavor of the orange. I served with maple syrup. Made for Photo Tag!
Made for PAC, Spring 2007 ~ When I made this recipe, I included almost 1 tablespoon of orange zest, & it made for a very, very tasty toast served with light corn syrup! I'll be keeping this recipe around!