Haitian Chicken (GF)

READY IN: 55mins
Recipe by All about pies in W

This is a delicious recipe. On all my recipes suitable for a gluten free diet I will put (GF) beside the title. I found it on an old newspaper clipping I had saved. Its also an economical recipe as it uses thighs and legs.

Top Review by Chef 313014

Good! I wasn't sure how it would turn out, but I was pleasantly surprised. Very interesting taste.

Ingredients Nutrition


  1. Line baking pan with aluminum foil.
  2. Lightly spray oil or pam onto foil.
  3. Place chicken on foil and bake 20- 25 minutes in 350* oven.
  4. Meanwhile mix the rest of the ingredients together in a microwave safe bowl and cook on high until boiling.
  5. (or in pan on stove stop).
  6. Pour over chicken.
  7. Reduce heat to 325 and bake for 10- 15 more minutes.
  8. If you want to serve the sauce over rice I recommend doubling the sauce ingredients.

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