3 Reviews

Full of flavor. Will definitely make again. Could not find pink beans so I used pinto. I am veggie so I left out the ham and just added some extra salt and it was great.

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enigma256 April 05, 2010

Love this recipe. Was easy to prepare and very tasty. Will defintely make this again. If you could provide more Spanish recipes, that would be great.

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s9876ster December 07, 2006

Good stuff, I too am Irish background but had friends from PuertoRico and loved the food. DO Post all you can I enjoy, the old recipes are so tasty but many are with lard(achiotina) so i dont have the updates. Thanks Soo much.Buen Provecho!

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BrindleGirlD March 27, 2007
Habichuelas Guisadas