Habiba (chicken & Tomatoes)

"A recipe from Damascus. From my middle eastern and saudi arabian cook book by Nahda Salah. To be served with a middle eastern themed dinner party. See my other recipes."
 
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Ready In:
30mins
Ingredients:
6
Serves:
4
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ingredients

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directions

  • Cut the tomatoes in half and remove the pulpy insides, then put a cold poached egg in each.
  • Arrange in a circle in a flat serving dish and heap the chicken breast in the center.
  • Chill for one hour.
  • Mask the whole with yogurt dressing, garnish with parsley and black olives.
  • Serve well chilled.

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RECIPE SUBMITTED BY

I love to find recipes that are addictive and yet healthy at the same time. I am a SAHM and I am always looking for easy and yummy recipes to cook. My mother's side of the family is lebanese, so I cook quite a bit of middle eastern foods. When I rate foods, I only give five stars to foods that taste addictive, are healthy and look attractive and appealling.
 
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