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1/1 Photo of Habas Con Jamón (Broad Beans With Ham) - Spain
This is a delicious dish best made with fresh broad beans and mountain-cured Serrano ham. It works best with large spring onions or scallions, which have a gentler flavour than normal onions. I'm guessing at times. Posted for Zaar World Tour III
Units: US | Metric
Serving Size: 1 (268 g)
Servings Per Recipe: 8
The following items or measurements are not included: