Total Time
45mins
Prep 15 mins
Cook 30 mins

Not for the faint of heart...This is XXX hot

Ingredients Nutrition

Directions

  1. In a bbq safe pan grill chili and garlic until evenly black.
  2. Take blackened chili and garlic and put them into a food processor.
  3. add vinegars and olive oil.
  4. add salt and pepper to taste.
  5. when all the ingredients are smooth place in a saucepan and simmer for 30 minutes.
  6. Once sauce is at room temperature, pour into 12 oz bottles and refrdgerate.