6 Reviews

This was nice. I like not having to pre-fry the eggplant. I halved the amount of cheese, as it is so fat. My kids did not eat this so I have to keep this for adult guests.

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ElishevaH February 04, 2008

Very nice and easy to make. Will definitely be added to my vegetarian collection. Having a vegetarian daughter I am always on the lookout for something new. Thank you.

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TMT/Galaxidi November 11, 2007

I quite enjoyed this. I used a cheddar/mozzarella cheese combination because that's what I had on hand.

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echo echo May 16, 2007

My husband loved this. I didn't care for the mushy texture mixed with peanuts. Otherwise I was surprised how flavorful it was without any spices. It also was very pretty. Made for 1-2-3 hit wonders.

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Engrossed January 19, 2007

I really liked this dish, it was a nice blend of ingredients. As usual I added more cheese because I love cheese

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Studentchef December 19, 2006

This is an unusual, but very tasty dish.

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lynnski / LA October 17, 2006
Hélène’s South African Casserole