Prep 2 mins
Cook 0 mins
Recipe from Stones, posted for ZWT III. This one sure packs a punch, a great one to warm the gills after a day on the slopes!
- 3 ounces stone's original ginger wine (2 shots)
- 1 fluid ounce vodka
- 1 fluid ounce Cointreau liqueur
- 1 dash fresh lime juice
- 1 dash bitters
- lemonade, to top up (optional)
- Shake all and strain into chilled cocktail glass.
- Garnish with lime wheel.
- Serve very cold.