Gummi Bears
Added September 16, 2002 | Recipe #40338
Total Time:
Prep Time:
Cook Time:
When you've got the kids home for the holidays you have to keep them entertained. Here is a recipe for do-it-yourself candy
Ingredients:
-
3 packages
unflavored gelatin
(packages that come in a box each package represents about 3/4 tablespoon)
-
2 tablespoons
flavored
Jello gelatin
-
1 tablespoon
Kool-Aid
(flavor to match jello)
-
½ cup
ice water
-
candy molds
Directions:
1
In 1/2 cup of icy cold water, slowly add gelatin, kool aid and jello.
2
Mix well.
3
Allow to stand until mixture looks slushy.
4
Microwave on high for 1 minute and 15 seconds (or just until top foams).
5
With a large eyedropper or turkey baster fill candy molds.
6
Put molds in freezer for 10 minutes.
7
Remove from freezer, remove candy by bending mold and teasing candy away from sides.
8
Store in airtight containers or Ziplock bag.
9
Recipe makes enough to fill 2 and 1/2 molds that make 16-candies per mold.
Browse Our Top Candy Recipes
Ratings & Reviews:
-
i would like to try these they look very good!
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Nutritional Facts for Gummi Bears
Serving Size: 1 (118 g)
Servings Per Recipe: 1
- Amount Per Serving
- % Daily Value
- Calories 0.0
-
- Calories from Fat 0
- %
- Total Fat 0.0 g
- 0%
- Saturated Fat 0.0 g
- 0%
- Cholesterol 0.0 mg
- 0%
- Sodium 0.0 mg
- 0%
- Total Carbohydrate 0.0 g
- 0%
- Dietary Fiber 0.0 g
- 0%
- Sugars 0.0 g
- 0%
- Protein 0.0 g
- 0%
The following items or measurements are not included:
unflavored gelatin
Jello gelatin
Kool-Aid
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