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Absolutely delicious! The steak was tender and juicy - we did cook each side closer to 5 minutes each for medium. Thank You!

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kristy_k March 17, 2009

OMG! I just saw this show and I went looking for the recipe thinking I may have forgot an ingredient. I cannot believe I found it. Thanks for posting this recipe Laura. I cook alot with Guinness and every recipe is awesome. I know this will be fabulous too. Cannot wait to make. Guinness rocks; especially with cooking.

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Vertigokitten January 29, 2009

Yum! The star of the show!! My steaks were quite thick and a bit more rare than some of us usually choose but they were so tender and flavourful. I think I will throw them on the bar-b-que next time while I reduce the sauce. I wouldn't change a thing! Thanks for sharing your recipe.

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GaylaV March 15, 2008
Guinness Beef