15 Reviews

Yummy to say the least! I had this for breakfast today and it is so good! Thanks for sharing! Made for Veg 'N Swap tag. :)

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AcadiaTwo July 10, 2012

Mine was not sugar free,but I really enjoyed it. I'd double the coffee.Thanks for sharing.

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littlemafia July 27, 2010

Yum! Very refreshing and does taste like an eclair, and diabetic friendly to boot! I used ice water and Medaglia d'Oro Espresso powder, so it was even easier-no brewing.

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Outta Here July 07, 2010

EXCELLENT. Next time I will double the amt of coffee to get a little more coffee flavor though. THANKS! Made for Comfort Cafe.

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JanuaryBride January 28, 2010

Perfect drink after working around the house and wanting to finish off the coffee pot! Followed your instructions exactly except probably had less than a cup of ice - just dropped some cubes in there. Wonderful. The vanilla syrup is what makes this drink fantastic. Thanks CB! Made for Sweet Traditions tag game.

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HokiesMom November 09, 2009

Sue I love this drink, I did use more coffee than suggested and probably less ice as I did not measure, I'll make again soon, thanks for sharing!

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Kittencal@recipezazz October 24, 2009

This is so tasty!I happen to have a ton of Torani syrups, so this was great! Great recipe!

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FLUFFSTER October 14, 2009

Mmmm! Guilt free pleasures. This is a super easy way to spoil your self. All the taste and non of the guilt. Thanks so much for the treat.

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Debbwl September 04, 2009

Skipped breakfast today so made this up for my lunch. The flavors were so good. And this is so easy to put together. I didn't have the sugar free stuff so not as guiltless for me. Thanks CB Made for Holiday Tag :)

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~Nimz~ August 30, 2009

So easy and so good! My chocolate syrup wasn't sugar free but my vanilla was. I shook this up in my cocktail shaker with ice so it was nice and frothy. What a great treat on a hot Texas day - I'll enjoy this often this summer - thanks for sharing the recipe!

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loof June 25, 2009
Guilt Free Iced Mocha Eclair