Guilt-Free Breakfast Casserole!
photo by Sierra Silver
- Ready In:
- 1hr 35mins
- Ingredients:
- 7
- Serves:
-
8
ingredients
- 10 slices bread, cubed
- 1 lb turkey sausage, browned
- 10 eggs, beaten
- 3 cups milk
- 2 teaspoons salt
- 1 teaspoon pepper
- 4 cups kraft sharp 2% cheddar cheese
directions
- In large skillet, brown sausage, crumbling well; drain excess grease and allow to cool.
- Combine milk, eggs, salt, and pepper in large bowl.
- Mix bread and sausage together; spread into a greased 13x9 - inch casserole dish.
- Pour egg mixture over; cover and allow to set in the fridge for 3-12 hours.
- Bake, covered, at 350 F for 40-45 minutes or until center is mostly set.
- Uncover, add cheese, and bake additional 10 minutes or until cheese is melted.
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RECIPE SUBMITTED BY
A moderately aged veterinarian who enjoys cooking and baking in her time off. Aside from the aforementioned, I enjoy reading, gardening, hiking, and solving puzzles.