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    You are in: Home / Recipes / Guava Cream Cheese Filling Recipe
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    Guava Cream Cheese Filling

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on March 31, 2008

      Excellent on whole wheat cake! Thanks!

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    • on January 14, 2008

      You HAVE to try this!!! I was looking to make something unique for a get together and this came to me. I made a plain sourcream white cake in 2 9inch round pans and filled and frosted it with this filling. The filling has a very delicate almost elegant taste. Not too sweet. I can't say enough about it except that my husband has requested I make one just for him tonight! I had no problem finding the guave paste in my local supermarket in the latin section very economical too You can make at least three recipes out of one tin. This is a recipe I'll still be making 20 years from now.

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    • on January 09, 2008

      Excellent cream cheese filling/frosting for cake! I could not stop eating the filling as I made this for the cake :P I used light cream cheese, and was just perfect to go on the Almond Cupcake recipe Almond Cupcakes. The flavor was a light delicate guava taste! So delicious! BTW, I was informed by the poster that you can purchase the guava paste at a Latin store, and sure enough, they had it and was pretty darn cheap for a good size tin. Thank you for posting, Pikake21 !!!!! =)

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    Nutritional Facts for Guava Cream Cheese Filling

    Serving Size: 1 (18 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 63.6
    Calories from Fat 60
    Total Fat 6.7 g
    Saturated Fat 4.2 g
    Cholesterol 24.2 mg
    Sodium 16.1 mg
    Total Carbohydrate 0.5 g
    Dietary Fiber 0.0 g
    Sugars 0.0 g
    Protein 0.5 g

    The following items or measurements are not included:

    guava paste


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