Total Time
Prep 5 mins
Cook 5 mins

This is an interesting tomato free salsa I found in the 'World Cafe 2' cookbook which celebrates vegetarian recipes from around the world.

Ingredients Nutrition


  1. Place all the ingredients in a food processor and blend until smooth.
  2. Chill in the fridge until required.
Most Helpful

Tasted pretty good but I'd recommend putting less onion and cilantro in it! It tastes better than it looks!! Enjoy!

Anonymous May 26, 2015

I made half a batch because I just can't seem to keep limes around here lately. Who is eating them?! lol! I really liked this salsa and I'm sure I'll be making it again. Thanks! Reviewed for the Veg*n Recipe Swap.

mliss29 April 10, 2010

It's "OK"..... tasted far better than it looks..... I needed to add extra lime juice.

Papa Deuce November 08, 2008