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    You are in: Home / Recipes / Guatemalan Icebox Cookies Recipe
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    Guatemalan Icebox Cookies

    Average Rating:

    6 Total Reviews

    Showing 1-6 of 6

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    • on September 10, 2010

      I made these for my extended family ages 4-73 and even the younger children liked these cookies with the rich chocolate flavor infused with the wonderful spices. The recipe is spot on and were delicious! I am ready to bake another batch for my immediate family!

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    • on January 22, 2010

      Great desert recipe that adds the "spice" to make this simple old fashioned cookie heat up with Guatemalan flair. Great treat. My daughter made them for her Latin American Culture's class. A hit!

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    • on February 24, 2008

      I just had to try this recipe because our home group theme was Guatemalan recipes. The spice combination made me extremely curious. They came out delicious! They are buttery, chocolately, and they have a little kick! Very unique cookie!

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    • on September 20, 2010

      These cookies are a wonderful treat. Easy to make and so tasty! If you are skeptical, I encourage you to try them for yourself. You won't be disappointed. (By the way, the one-star review is apparently the result of a previous misprint in the amount of flour required - which has since been corrected).

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    • on January 29, 2009

      these cookies were so good i couldn't resist taking some more cookies out the cookie jar

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    • on February 13, 2007

      Something is wrong with this recipe. The propotions can't be right. I followed the directions exactly and ended up with cookies that are buttersoaked -- I mean DRIPPING butter -- and falling apart. I'm guessing the recipe actually requires 1 1/2 cups flour and that the 1/2 cup that is stated is a misprint.

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    Nutritional Facts for Guatemalan Icebox Cookies

    Serving Size: 1 (22 g)

    Servings Per Recipe: 30

    Amount Per Serving
    % Daily Value
    Calories 97.4
     
    Calories from Fat 46
    47%
    Total Fat 5.1 g
    7%
    Saturated Fat 3.1 g
    15%
    Cholesterol 19.2 mg
    6%
    Sodium 22.9 mg
    0%
    Total Carbohydrate 12.7 g
    4%
    Dietary Fiber 0.9 g
    3%
    Sugars 6.7 g
    27%
    Protein 1.3 g
    2%

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