Guacamole Grilled Cheese Sandwich

Total Time
Prep 5 mins
Cook 7 mins

A recipe from the blog Two Peas and Their Pods. It looks so amazing. I'm going to have to try it real soon.

Ingredients Nutrition


  1. To make the guacamole : Cut avocados in half. Remove seed. Scoop out avacado from the peel, put in a large bowl. Using a fork, mash the avocado. Add the onion, garlic, jalapeño, cilantro, lime juice, salt and pepper. Stir until well combined. Add the chopped tomato and stir.
  2. Heat a pan or griddle to medium-high heat. Spread desired amount of guacamole on both slices of bread then top with cheese. Butter outer slices of bread and grill on one side for about 2 minutes or until golden and crispy. Flip the sandwich and grill until golden brown. Make the other sandwich the same way and serve warm.
Most Helpful

5 5

An agreeable marriage of the grilled cheese sandwich and fresh guacamole, which went quite nicely with Fire Roasted Tomato Soup! DH found it very satisfying and a nice change from both pain grilled cheese and our standard quesadillas. I made a minor change in that I used Colby Jack cheese instead of cheddar cheese, but no other changes made and DH liked that the guacamole was not too spice for his taste. Thank for the post.

5 5

wowowowow This is absolutely fantastic, unctuous and delicious. Enjoying every bite as I type.

5 5

What a fabulous sandwich...if you love guacamole and're just going to go mad over this!!
It took just mouthful for DH to start raving about this, and I completely agree...they are totally delicious.
This would be great made with flour tortillas too,as a kind of quesadilla.
Well...what are you still doing reading this.....go make it!!!
Top of the class for you Boomie...a fantastic recipe, that I will be making again and again!
Made with pleasure for PRMR.