Guacamole - Blue Mesa Grill Style

READY IN: 20mins
Recipe by Terri Juwan

Had this dish at the Blue Mesa Grill in Addison, TX...some of the best Southwestern food I have eaten...they prepare it right at your table.

Top Review by TxMexlover

I've had this guacamole in the Lubbock location. By far the best guacamole I've ever had, bar none! I am ecstatic to have the recipe. Watched our waiter make it but didn't write it down.

Ingredients Nutrition


  1. Score avocado pulp while in shell and scoop pulp into bowl.
  2. Using two forks, mash the pulp into chunky consistency.
  3. Add remaining ingredients (increase amount of serrano pepper for a spicer guacamole) and mix until fully incorporated.
  4. Transfer guacamole to a serving bowl and serve with yellow and blue corn tortilla chips.

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